Corned Beef and Ale Serves 50. Serve with boiled potatoes and child carrots. 24 pounds corned beef 4 quarts brown ale or any dark beer 5 quarts water 4 ounces Lipton onion soup mix 1 1/2 cups light brown sugar 2 tablespoons salt 1 teaspoon black pepper, ground 50 medium potatoes 50 carrots, peeled and diced..
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